The legendary appellation of Vougeot at the centre of the Côte de Nuits, the 50ha vineyard faces east. Louis Jadot is the second largest owner of the Clos Vougeot vineyard with just over 2ha.
The fermentation takes place in tanks for 3 to 4 weeks, followed by 18 months aging in barrique before bottling.
Elegant, savoury, berry fruit flavours that are excellent with roast game or ripe cheese such as camembert.
| Brand | Louis Jadot |
|---|---|
| Country of Origin | France |
| Region | Burgundy |
| Style | Red |
| Wine Colour | Red |
| Grape Variety | Pinot Noir |
| Main Grape | Pinot Noir |
| Vintage | 2013 |
| % Alcohol | 13.5 |
| Bottle Size | 75CL |
| Flavour | Elegant & Complex |
| Body | Medium |
| Pack Format | 75CL |
| Fine | Yes |
| Rare | Yes |



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